Today Disney confirmed that The Plaza Restaurant, located on Main Street U.S.A., at Magic Kingdom will begin serving breakfast starting on November 4, 2018.
Guests will be able to choose from dishes like the Classic All-American Breakfast featuring scrambled eggs with breakfast potatoes, sausage, bacon, a biscuit, and MICKEY WAFFLES. There’s also the Lobster Benedict with crispy fried green tomatoes, buttery lobster, two poached eggs, and hollandaise. This dish is also served with house-made breakfast potatoes. In addition, you can create your own omelet with fresh ingredients including sausage, bacon, ham, onions, peppers, tomatoes, and cheese.
Kids can enjoy options such as the popular Mickey Waffles! This dish comes with fresh-cut fruit, sausage, and bacon, and the Mickey Waffles are served over banana cream, dusted with powdered sugar, and topped with Mickey-shaped sprinkles!
Breakfast at The Plaza Restaurant will be served daily from 8am to 10:30am for a limited time starting on November 4 and ending on January 5, and reservations are highly recommended. For more info and to book reservations, visit the Walt Disney World Resort website or call 407 WDW-DINE (407 939-3463).
Mobile Order, the service which allows guests the convenience of ordering and paying for meals on-the-go within the My Disney Experience App, now has menus to accommodate guests with certain food allergies and/or sensitivities at Walt Disney World Resort.
There are six categories to choose from including gluten/wheat, egg, fish/shellfish, milk, peanut/tree nut, and soy. These menus are not available at all Mobile Order quick-service locations, but more popular restaurants like Pecos Bill Tall Tale Inn & Café, Columbia Harbour House and Satu’li Canteen do offer the menus.
In case you aren’t familiar, Mobile Order offers a huge convenience to park guests. Using the app, guests can select menu items, customize their order and pre-pay for their meal. When they arrive at the restaurant they can tap the “I’m here” button in the app, which will notify the kitchen to prepare the meal. When ready, guests will be alerted through the app to pick up their meal at a designated window.
Mobile Order is currently available at the following quick-service locations:
Disneyland park guests can enjoy a lunch and reserved viewing for ‘A Christmas Fantasy Parade’ on Main Street U.S.A. with the Plaza Inn Dining Package begining November 9.
Simply reserve a Plaza Inn Dining Package online or by phone and add an appetizing timeout to your day!
Amidst the restaurant’s lavish Victorian setting, sink your teeth into a delectable menu of turkey, macaroni and cheese, seasonal vegetables, stuffing and cranberry sauce with a holiday dessert. Vegetarian options are also available upon request. Kids’ meals combine chicken tenders and macaroni and cheese with a choice of side, holiday dessert and a beverage.
Here’s what’s included in each Plaza Inn Dining Package:
One picnic-style lunch
One voucher that provides access to the parade’s reserved viewing area
Upon arriving, you’re welcome to dine at any of the available restaurant tables or feast “on the go” while exploring Disneyland Park. After eating, head to the special reserved viewing area for the parade—from the first bite to the last float, you’re in for a delightful epicurean adventure!
Plaza Inn Restaurant at Disneyland Park
$39.99 per adult – tax not included; gratuity not required
$24.99 per child (ages 3-9) – tax not included; gratuity not required
Separate theme park admission is required and not included in the package price
Reservations made between 12:00 PM to 4:00 PM will receive a voucher for the day’s second performance of A Christmas Fantasy Parade
Use the Check Availability tool to find a table and book online or call (714) 781-DINE or (714) 781-3463 between 7:00 AM and 7:00 PM daily
Guests under age 18 must have parent or guardian permission to call
Advance reservations are highly recommended—same-day reservations can be made at the restaurant, but are limited and subject to availability
Terralina Crafted Italian opened its doors this past June offering guests authentic Italian flavors, spirits, and lakefront views at Disney Springs. Chef Mantuano, former contestant on Top Chef Masters, worked closely with Executive Chef Justin Plank to create a mouth watering menu featuring traditional Italian dishes. Recently, the popular restaurant introduced Meatball Mondays to its offerings!
On Mondays guests can order one of the following meatball specials:
— Meatball Sandwich ($14)
— Meatball Pizza ($15)
— Meatball Calzone ($14)
The Meatball Monday dish is served with Pecorino-Truffle Potato Chips and Garlic Pickles. You can substitute a Baby Green Salad or French Fries for $3.
Terralina Crafted Italian is open daily for lunch and dinner and is located on The Landing at Disney Springs. Walk-ins are always welcome, and reservations are available on the Walt Disney World Resort website or call (407) WDW-DINE (407-939-3463).
Last month Disney announced two exciting new dining locations coming soon to Disney’s Caribbean Beach Resort, and today we have a sneak peek at some of the menu items guests can expect to find. Centertown Market, which will be a quick-service restaurant featuring an indoor street market vibe will serve a combination of family-friendly fast casual offerings mixed with customizable Latin and Caribbean-inspired dishes.
One of the highlights of the menu is the new Island Bowl available for breakfast and dinner.
These bowls can be customized with your choice of base, protein, sauce, and if you’re ordering a breakfast bowl, you can even choose what kind of egg you want on top (scrambled, poached, or tofu scramble). Bases include red beans and rice (offered all day), home fries (for breakfast), and greens (for dinner). For proteins, choose between rotisserie beef, bacon, chorizo, or plant-based sausage for breakfast and rotisserie beef, pork shoulder, banana leaf-wrapped fish, jerk chicken thighs, or vegan chipotle seitan for dinner! Breakfast sauce options include salsa verde or pico de gallo, while the dinner sauces include chimichurri, garlic ranch, or spicy pink sauce. With all of these options, there are over 30 different combinations to choose from for both breakfast and dinner!
On the breakfast menu are classic dishes like Eggs Benedict or the All American Breakfast Platter with eggs, home fries, sausage, bacon, and toast as well as island-inspired creations like Coconut Waffles with fresh fruit or the Banana Pancakes topped with granola and pineapple chunks and served with sausage and maple syrup.
Fresh salads, Sicilian-style pizza, pasta dishes, and a variety of sandwiches and burgers round out the dinner menu to provide a little something for everyone in the family!
If you’re craving something sweet, try the Tropical Tart with key lime, mango, and passion fruit curd with Chantilly or the Chocolate Crème Tart with chocolate cake, coffee Chantilly, and caramel crispies.
There’s also a wonderful array of options for kids! They’ll enjoy some familiar favorites like Pirate Mickey Waffles and French Toast for breakfast and Chicken Breast Nuggets, Tacos, and Grilled Cheese for dinner. Unique offerings include the Egg Popper for breakfast (a hard-boiled egg pop with green pirate juice, roasted pineapple, and bacon) and the Beef and Mushroom-blended Cheeseburger for dinner (with “cauli” fries, orange sauce, and a mini “build-your-own” Island Bowl).
The expansive beverage island will offer fountain beverages featuring Coca-Cola® Freestyle, freshly-brewed coffee, and a variety of teas as well as draft beer and single-serve wine and cocktails. Or you can step inside the Grab ‘n Go Market, where you’ll find delightful specialty coffees and quick bites to-go.
Also, coming soon to Disney’s Caribbean Beach Resort is a festive, pool-side bar called Banana Cabana! This bar will feature an outdoor lounge where your family can gather for some yummy food and refreshing alcoholic and non-alcoholic beverages. The lounge is inspired by the festive culture found in the Caribbean, mixing a relaxed sitting area with a lively bar. Cabana-style drapes flank the seating groups and re-purposed steel drums will illuminate a central communal table made from a wooden boat.
It’s always “island time” at Banana Cabana, and what better way to immerse yourself in those tropical vibes than with exclusive cocktails made with premium spirits and Caribbean seafood and mainland dishes. Delightfully-flavored libations include the Pink Guava Colada featuring rum, guava puree, pineapple juice, and cream of coconut and the Kraken Punch with spiced rum, blood orange sour, and pomegranate and orange juices. Caribbean beers will also be available for islanders along with a variety of craft and traditional beers and premium white and red wines on tap.
For non-alcoholic options, adventures await you with drinks made with fruit juices and tropical flavors. One of these drinks is the Tropical Paradise, a fruity blend of pineapple coconut, cinnamon, and lime dusted with nutmeg.
Centertown Market and Banana Cabana are set to open in late Fall of 2018.